Warka - Homemade Moroccan Phyllo Dough Recipe - CookingWithAlia - Episode 320
Warka is a staple ingredient in Moroccan cuisine - today we will make it at home, the easy way, following my dear friend Paula Wolfert's recipe!
WRITTEN RECIPE:
INGREDIENTS:
1 3/4 cup (226 grams) high-gluten flour
1/4 cup (40 grams) fine semolina flour
1 teaspoon salt
1 tablespoon cider vinegar or fresh lemon juice
1 tablespoon extra virgin olive oil
1 cup (236 ml) + 3/4 cup (177 ml) water
3 tablespoons vegetable oil fro brushing the cooked leaves
WRITTEN RECIPE:
INGREDIENTS:
1 3/4 cup (226 grams) high-gluten flour
1/4 cup (40 grams) fine semolina flour
1 teaspoon salt
1 tablespoon cider vinegar or fresh lemon juice
1 tablespoon extra virgin olive oil
1 cup (236 ml) + 3/4 cup (177 ml) water
3 tablespoons vegetable oil fro brushing the cooked leaves
Rcreviews.lt is not the owner of this text/video/image/photo content, the real source of content is Youtube.com and user declared in this page publication as Youtube.com user,
if you have any question about video removal, what was shared by open community, please contact Youtube.com directly or report bad/not working video links directly to video owner on Youtube.com. Removed video from Youtube.com will also be removed from here.
Watch more videos
-
SnapMaker J1 IDEX 3d printer - double extruder workflow sample dual head print
#shorts Enjoy double extruder workflow satisfaction Music by: Gibran Alcocer - Idea 1 - piano c... -
#Shorts massive servo wire attack
About 200 packs and 1000 servo leads in free fall For many many many planes to build! #shorts ... -
Enduro Rally 2021 - Pabradė military base
Had a wonderful opportunity to be in a very dirty place on a badly rainy morning but with great a...
Advertising