A taste of creative California cuisine, these kicky Firecracker Duck Wings take some time, but the final taste is worth the effort.
Chef Gloria Tae from Carthay Circle Restaurant and Lounge at Disney California Adventure park shows us start-to-finish how the restaurant creates the appealing dish, and the recipe below takes you through step-by-step to make your own at home. Read more on the Disney Parks Blog:
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Zesty Firecracker Duck Wings | Disneyland Resort